From fantasy author Sam Sykes (Aeons’ Gate) comes a story about budding chef Brianna Jakobsson, who’s trying to impress her father but whose best—and only—customers are monsters. Brianna has big dreams of starting her own restaurant. When her ailing father, a celebrity restaurant magnate, poses a challenge to his only daughter and 15 sons,

From fantasy author Sam Sykes (Aeons’ Gate) comes a story about budding chef Brianna Jakobsson, who’s trying to impress her father but whose best—and only—customers are monsters. Brianna has big dreams of starting her own restaurant. When her ailing father, a celebrity restaurant magnate, poses a challenge to his only daughter and 15 sons,

From fantasy author Sam Sykes (Aeons’ Gate) comes a story about budding chef Brianna Jakobsson, who’s trying to impress her father but whose best—and only—customers are monsters. Brianna has big dreams of starting her own restaurant. When her ailing father, a celebrity restaurant magnate, poses a challenge to his only daughter and 15 sons,

From fantasy author Sam Sykes (Aeons’ Gate) comes a story about budding chef Brianna Jakobsson, who’s trying to impress her father but whose best—and only—customers are monsters. Brianna has big dreams of starting her own restaurant. When her ailing father, a celebrity restaurant magnate, poses a challenge to his only daughter and 15 sons,